Prepare and Serve a Meal and Interior Decoration (PDF, MOBI, EPUB, FB2, TEXT)
! The
true coffee-drinker at once notices a difference in flavor if the
coffee first be poured, and the cream and sugar added.
FOR THE CHILDREN
If the children eat breakfast with the family, a regular child's
service, with attractive little knives and spoons should be provided,
and his whole service, preferably, should be arranged on a tray near
the table's edge. Every child likes to have his own porridge bowl, his
mug and little milk pitcher, and having his own table tools teaches him
to be neat and self-reliant.
CHAPTER IV
LUNCHEONS
THE INFORMAL LUNCHEON
The informal luncheon or lunch--originally the light meal eaten between
breakfast and dinner, but now often taking the place of dinner, the
fashionable hour being one (or half after if cards are to follow)--is
of two kinds. The "buffet" luncheon, at which the guests eat standing;
and the luncheon served at small tables, at which the guests are
seated.
